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Ambrosia & Nectar

20 Jan '15

1 Comment

Healthy Iron Springs Tortilla Soup

I’m still on the healthy kick thing. Apparently like 92% of people give up on their New Year’s resolutions by Valentine’s Day, so that means I have approximately… 24.99963 days left before I can succumb to my usual indulgences, right? Just … Read More

12 Jan '15

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One Simple (and Healthy) Trick for Super Flavorful Chicken

Happy New Year to you! I hope your holidays were as lovely (albeit gluttonous) as mine were. Mitch and I lithely hopped onto a plane to Utah to spend a few weeks with family, and then basically rolled off the plane … Read More

18 Nov '14

1 Comment

The Easiest, Most Delicious Rhubarb Pie Filling

I love pie. No, really. I really, really love it. For my 16th birthday, I asked my Mom not to bake a birthday cake, but fruit. Loaded with sugar. And wrapped up in a cocoon of flour mixed with … Read More

22 Oct '14

2 Comments

Loaded Brussels Sprouts

If there’s one thing in this world that makes any situation better, I declare it to be bacon. And believe you me, these Loaded Brussels Sprouts have plenty of the good stuff. In fact, I could probably go all … Read More

30 Sep '14

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Chocolate Chunk Pumpkin Cupcakes with Salted Caramel Pecan Frosting

Pumpkin-lovers everywhere, rejoice! And non-pumpkin-lovers, prepare to have your eyes opened, because these are seriously the best pumpkin cupcakes you may ever, ever (seriously), ever taste. The pumpkin cake itself is impossibly moist, and loaded with dark chocolate chunks—or milk chocolate, … Read More